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COWBOY SMASH

INGREDIENTS:

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  • 2 oz Wattie Boone & Sons 11yr Whiskey

  • 1/2 oz sugar reduction 

  • 1/2 oz lemon juice 

  • 5-6 bruised mint leaves

  • Lemon wedge and sprig of mint to garnish

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PREPARATION:

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Place Wattie Boone & Sons Whiskey, simple syrup, lemon juice, and mint leaves into a shaker with ice cubes. Shake and strain into a rocks glass. Garnish with a lemon wedge and sprig of mint 

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BIG NANCY

INGREDIENTS:

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  • 2 oz Wattie Boone & Sons 11yr Whiskey  

  • 6 oz ginger beer 

  • 1/2 oz lime juice

  • 5-6 bruised mint leaves

  • Lime wedge to garnish

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PREPARATION:

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Fill copper mug with ice and add Wattie Boone & Sons Whiskey, ginger beer, and lime juice. Garnish with lime wedge. 

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SUTHERLAND MINT JULEP

INGREDIENTS:

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  • 2 oz Wattie Boone & Sons 11yr Whiskey  

  • 1/2 oz agave nectar 

  • squeeze of fresh lemon slice

  • 2 strawberries sliced

  • 4 fresh mint leaves 

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PREPARATION:

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Muddle strawberries and mint leaves in shaker. Pour in simple syrup, lemon juice, and whiskey. Shake together with ice. Serve over ice and garnish with mint and a sliced strawberries.

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