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COWBOY SMASH
INGREDIENTS:
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2 oz Wattie Boone & Sons 11yr Whiskey
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1/2 oz sugar reduction
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1/2 oz lemon juice
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5-6 bruised mint leaves
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Lemon wedge and sprig of mint to garnish
PREPARATION:
Place Wattie Boone & Sons Whiskey, simple syrup, lemon juice, and mint leaves into a shaker with ice cubes. Shake and strain into a rocks glass. Garnish with a lemon wedge and sprig of mint
BIG NANCY
INGREDIENTS:
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2 oz Wattie Boone & Sons 11yr Whiskey
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6 oz ginger beer
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1/2 oz lime juice
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5-6 bruised mint leaves
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Lime wedge to garnish
PREPARATION:
Fill copper mug with ice and add Wattie Boone & Sons Whiskey, ginger beer, and lime juice. Garnish with lime wedge.
SUTHERLAND MINT JULEP
INGREDIENTS:
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2 oz Wattie Boone & Sons 11yr Whiskey
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1/2 oz agave nectar
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squeeze of fresh lemon slice
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2 strawberries sliced
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4 fresh mint leaves
PREPARATION:
Muddle strawberries and mint leaves in shaker. Pour in simple syrup, lemon juice, and whiskey. Shake together with ice. Serve over ice and garnish with mint and a sliced strawberries.
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